our mission

Our mission is to ignite passion for culinary exploration by curating an unforgettable dining experience where every bite tells a story. Through our dedication to excellence and innovation, we aim to inspire moments of joy and connection, leaving a lasting impression on all who grace our tables.

1892

Founded in 1892, began as a humble dream nurtured by a family's love for exquisite cuisine. Over the decades, our kitchen has evolved into a beacon of culinary excellence, steeped in tradition yet always embracing innovation.

1918

Due to the restaurant's success, a second location is opened in a nearby city, serving as a hub for locals and travelers alike.

1968

The restaurant undergoes a major renovation and expansion, transforming into a modern bistro known as "The Grove." The updated menu features a blend of traditional recipes and innovative culinary creations.

2022

Building on decades of success, "The Grove" celebrates its centennial anniversary with a grand reopening event. The restaurant remains a beloved fixture in the community, offering delicious food, exceptional service, and a welcoming environment for generations to come.

We Make What We Love

01.

Years of traditions

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02.

Hectares of grapes

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03.

Tons of wine every year

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04.

Bottles of wine each year

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Mouthwatering Chicken Parmesan
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Fresh Seafood Linguine
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Grilled Atlantic Salmon
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Tomato Soup
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Miso Glazed Salmon
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California Cobb Salad
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Szechuan Shrimp Stir-Fry
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Signature Beef Tenderloi
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